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Study: Taste for Salt Develops in Infancy
Overexposure to salty foods during infancy is a major factor in Americans’ unhealthy relationship with sodium, a new study published in the American Journal of Clinical Nutrition has found. Parents...
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Kids’ Salt Intake Spells Health Trouble, Report Finds
U.S. children are consuming as much salt on average as American adults, and as a result face an elevated risk of health problems including elevated blood pressure and even heart disease, according to a...
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CDC: Baby, Toddler Foods Alarmingly High in Sodium
The foods that many American babies and toddlers are eating contains too much sodium, according to new information compiled by the Centers for Disease Control and Prevention and presented to a...
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Blood Pressure Rising Among US Kids; Salty Snacks to Blame
The high volume of salt-laden snack foods consumed by American children is the culprit cited in an article published in the journal Hypertension for a marked rise in cases of high blood pressure among...
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Kids’ Sugar, Salt Cravings May Have Developmental Purpose
Kids who crave sweet and salty snacks might not only be drawn in by multicolored products and clever marketing schemes–they may actually be responding to a developmental instinct to ingest...
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Connecticut Considers School Chocolate Milk Ban
Connecticut legislators have sent to the governor a measure that would prohibit public schools from offering chocolate milk and some juices to children, citing the beverages’ links to imbalanced...
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